Posted by Paula Scott on Tuesday, March 11, 2014
May Your Glass Be Ever Full.
Mustard Seed Café, 562 N. Main St. in Bluffton, will be celebrating St. Patrick’s Day all weekend. Come share a pint: beer features include Guinness Stout, Harp Lager and Black & Tans.
The café will offer Irish dinner features on Friday and Saturday, March 14 and 15 (5-8 p.m.) in addition to the regular menu. House Irish soda bread will be served all weekend.
Entrees: Gaelic Steak Flambe or Guinness Glazed Flounder (both served with Colcannon potatoes and glazed carrots)
Soup du jour: Leek and Potato Soup
Dessert: Irish Apple Cake with house caramel and chantilly cream
Reservations are suggested: 567-226-1120. Hours and photos may be seen on the café website: mustardseedcafebluffton.com
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