Reservations are now being accepted for any of The Inn at ONU's six December holiday luncheons.
Dining hours are 11:30 a.m. to 1 p.m. Persons may choose a date, select an entree for each guest (groups of 2 to 8) and make a reservation by calling 419-772-2500.
Each entrée is $11.95 per person and includes entrée, non-alcoholic beverage, and holiday dessert. (Tax and gratuity are additional.)
Thursday, Dec. 5
Beef Manhattan
A generous portion of slow cooked, seasoned beef with gravy served over Texas bread and our mashed red-potatoes. Served with a seasonal vegetable.