Here's a seasonal recipe from the Liberty National Bank cookbook.
Buttery-Onion Corn on the Cob
Recipe by Sue Zimmer, Ada
1/2 cup butter, melted
1 envelope onion soup mix
4 medium ears sweet corn, husks removed
In a small bowl, combined butter and soup mix; rub over corn. Place each ear of corn on a 12 by 10 inch piece of heavy-duty foil. Fold foil over corn and seal tightly.
Bake at 450 degrees for 15-20 minutes or until corn is tender, turning once. Serves 4.
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OPEN THE ATTACHMENT AT THE BOTTOM OF THIS STORY TO VIEW ENLARGEMENTS OF THE MURAL
What do Ada, Ohio, and abstract expressionism have in common?
In 1935, the U.S. Treasury Department's Section of Fine Arts sponsored an artist juried contest to help find artists for federal jobs. The Section of Fine Arts was all a part of the Work Progress Administration, better known as the WPA.
Thanks to an American Red Cross swimming course 70 Ada and area youth improved their swimming skills this month. According to Sandy Neely, who headed up the program, 36 volunteers assisted. A story and photos are elsewhere on this page.
LOTS OF PHOTOS IN THE ATTACHMENT AT THE BOTTOM OF THE STORY
Seventy Ada youth improved their swimming skills thanks to a nine-day Red Cross swimming course at the Ada pool, according to Saundra Neely, American Red Cross water safety instructor.
During the lessons 36 volunteers assisted, giving in excess of 311 hours of their time for Ada youth to become safer in and around water. Some helpers were in the water, while others worked on deck and some did both.
