Posted by Fred Steiner on Thursday, October 13, 2016
Don’t have the time to sit through a Level 2 Food Safety Training? Can’t find one near you? We have the answer!
OSU Extension has partnered with TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety training which meets all ODH requirements.
You can complete the online course at your own speed and at a time that works for you. Once training is completed, you will take a proctored certification exam in Kenton or Ada. One purchase, one trip.
The March 2017 deadline to meet this requirement is coming fast.
For more information, contact: Jami Dellifield, [email protected], OSU Extension, Hardin County, http:/hardin.osu.edu , 419-674-2297
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